I didn’t think Suffusion could get any better, but it’s becoming more and more like a quality red wine: the older it gets the better it grows.
Perhaps on the box it should say “Complex, yet smooth, mellow, full of character and nuances”, though I won’t go so far as to suggest ‘hints of blackberry’ or ‘complex tannins’, and I certainly wouldn’t call it ‘cheeky’ LOL! 😀 But Sophisticated? OH YEAH!
I just want to thank you Sayontan, for work of such superb quality I couldn’t put a price on it… so, another cup of tea, and I would make it a perfect Darjeeling. or perhaps an elegant, delicate Sencha tea. 🙂
Best of the best!
aka Gea Vox
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